Chicken Fajitas

 I have to post the recipe David used to make these fajitas. The vegetables were crunchier than usually and there was spicy and sweet flavour to them. We ate them so fast, it was ridiculous. 😛

Authentic Fajita Seasoning Recipe

1/2 cup Water
1/4 cup Lemon Juice
2 clove Garlic, crushed
1 tbsp. Worcestershire Sauce
1/2 tsp. Oregano
1/2 tsp. ground Cumin
2 tsp. Brown Sugar
dash of Tabasco

Place all ingredients in a glass bowl and blend well. Marinate in the refrigerator, for at least one hour before cooking.